Takara Syokuhin Olive Wagyu Beef Curry
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We’ve created a rich, authentic curry that reflects the taste of Shodoshima.
It features “Olive Wagyu,” a premium black-haired wagyu beef raised on a diet that includes olive press residue.
The deep flavor of the Olive Wagyu blends perfectly with the sweetness of sautéed onions to create a rich and savory curry.
As a secret touch, we’ve added olive leaf tea and soy sauce made in Shodoshima.
contents
180g
Takara Syokuhin
Since our founding in 1948, we have sincerely pursued "valuable flavors" through the art of making tsukudani (traditional Japanese preserved food). In recent years, our product development has expanded beyond tsukudani to include mixed rice seasonings, snacks, and long-shelf-life emergency foods. We will continue to take on the challenge of creating new food cultures.
