Ikedaya Seto Inland Sea Large Iriko (Dried Anchovy)
¥800
(tax included)
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Local ingredients
| Made in Setouchi | Anchovy (Katakuchi Iwashi) |
|---|
*Please see the product for other ingredients.
The Seto Inland Sea is known for its high-quality iriko (dried anchovy).
These anchovies are caught in the dynamic currents of the Seto Inland Sea, giving them a firm texture and a deep umami flavor.
Rich in calcium and other nutrients, they are perfect for making dashi (Japanese soup stock) or as a healthy, calcium-packed snack.
contents
100g
▶︎ Maker's story
Ikedaya
We bring the island’s seafood and ingredients from the Seto Inland Sea to the whole country through unique product development by our fisheries cooperative.
