Oliveisland PREMIUM CREAM CHEESE SPREAD WASANBON

¥1,620 (tax included)
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Local ingredients

Made in Setouchi Wasanbon syrup (Kagawa Prefecture), Lemon juice (Seto Inland Sea)

*Please see the product for other ingredients.

  • Product story
  • Maker's story

his cream cheese spread features a refined flavor with a gentle sweetness, made using wasanbon syrup from Kagawa Prefecture.
Wasanbon is a premium traditional sugar primarily produced in Kagawa and Tokushima Prefectures.

contents

110g

How to eat it deliciously

・Spread on toast for a luxurious treat

・Use it to make rich cheesecakes

・Serve on crackers for an elegant touch

Oliveisland

Oliveisland

We deliver carefully crafted products made with olives nurtured by the rich nature of Shodoshima and created by skilled artisans, with all our heart.

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