Shodoshima Olive Tamago-Kake-Gohan Soy Sauce with Olive Oil
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This special soy sauce is made from naturally brewed whole soybean soy sauce, blended with pure olive oil.
By using pure olive oil , it harmonizes perfectly with the rich, savory flavor of the soy sauce, enhancing the delicious taste of raw egg over rice.
Turn your everyday breakfast into a moment of simple luxury.
Enjoy every bowl to the fullest.
※Tamago Kake Gohan
A traditional Japanese breakfast dish consisting of a raw egg mixed into steaming hot rice, often seasoned with soy sauce. This simple yet flavorful meal highlights the freshness of the egg and the umami of the soy sauce, creating a creamy and savory experience.
contents
150ml
How to eat it deliciously
Please shake well before use.
Ideal for tamago kake gohan (raw egg over rice)
Also highly recommended for chilled tofu, grilled fish, and pickles
Enjoy it deliciously poured over grilled mochi (rice cake)
Shodoshima Olive
With the theme of "Delivering Beauty and Health from Shodoshima," we plan, produce, and sell specialty products such as olive-based foods and cosmetics, somen noodles, soy sauce, and tsukudani.
