Ginshiro Curry Nyumen
¥540
(tax included)
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This is an instant, non-fried noodle dish—just add hot water and enjoy Nyumen in 3 minutes.
Nyumen is a traditional Japanese dish made by serving somen noodles in warm dashi broth.
It comes with a curry soup that’s moderately spicy and full of savory dashi flavor.
contents
1 portion
▶︎ Maker's story
Ginshiro
It is said that hand-stretched somen noodles began being made on Shodoshima around 400 years ago. Here on Shodoshima, we continue to uphold traditional methods while also embracing innovation to create noodles suited to the modern era.
